Potjiekos Lunches

A traditional African inspired lunch, served family-style at unforgettable venues.

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The

Experience

Gather around the fire as our chefs prepare each course using the timeless art of slow-cooking over open flames.

Your Four-Course Journey

• ◆ •
  1. 1
    Seasonal starters and baked bread
  2. 2
    Signature Slow-Cooked Potjie with hand picked local ingredients
  3. 3
    Traditional accompaniments Cape-Inspired
  4. 4
    Homemade Dessert served with tea or coffee

Authentic flavours. Rich traditions. Warm hospitality.

Our Two Venues

Choose between a historic Stellenbosch wine cellar and a vibrant Bo-Kaap heritage hall — view both venues.